Every kitchen should have the gentle, basic heated, and slightly floral aroma of Ground White Pepper from Jasmine Gourmet. It is considered a perfect substitute for black pepper. It is best for white or lighter-colored foods like mashed potatoes, creamy soups, white sauces, etc.
Why use it?
The origin of the ground white pepper spice is Brazil. It is principally used in Brazilian dishes and Asian soups. The white pepper is less fragrant than black pepper and has a slightly musty flavor.
White pepper is obtained from berries that have been acceptable to fully mature, while black pepper is obtained from green berries. It is an essential item in any professional kitchen. Jasmine Gourmet White Pepper (100% natural) can be used in many dishes with freshness and zest that only Jasmine gourmet have been known for centuries. The next time you're in the mood for spices, don't settle for anything less than the best.
Jasmine Gourmet helps you make every meal memorable and provides fresh, all-natural flavors from around the world. This process locks in flavor and extends shelf life, so everything tastes like we just ground it fresh for you! So, you can now enjoy your favorite flavors for up to 12 months without sacrificing freshness!